New York Times Food Writer Mark Bittman talks about a new video series he's producing, focused on California's food issues like; labor, health access and legislation.
In Depth is a weekly half hour news interview program hosted by KCBS anchor Jane McMillan. The show airs on Saturdays at 5:30am and Sundays at 8:30am and 8:30pm on KCBS All News 740AM/106.9FM.
Listen to Mark's full interview here.
This morning, food writer, author and New York Times columnist, Mark Bittman was live on KQED Forum with Michael Krasny. Mark Bittman has teamed up with University of California and Berkeley Food Institute to launch a video series focused on food-related research that starts on June 8.
Listen to the full interview here.